Can You Buy Raw Ham -

) with a three-minute rest, though many recipes call for roasting it like a traditional pork roast. 2. Uncooked Cured Ham (Country Ham)

These often require soaking in water to remove excess salt before they are slowly baked or fried. 3. "Raw" Ready-to-Eat Hams

Yes, you can buy raw ham, though what "raw" means depends entirely on whether you are looking for a completely unprocessed cut of meat or a cured product that hasn't been heated yet. In the culinary world, "raw" usually falls into two categories: and Uncooked Cured Ham . 1. Fresh Ham (Uncured & Unsmoked) can you buy raw ham

or are cured for a year or more. The high salt content and long drying time make them shelf-stable and safe to eat without cooking. Comparison of Ham Types Processed? Safe to eat "Raw"? Common Use Fresh Ham ❌ No, must be fully cooked Roasting, DIY curing Country Ham Yes (Dry-cured) ❌ No, usually needs cooking/soaking Breakfast slices, holiday mains City Ham Yes (Brined) ✅ Yes (Pre-cooked) Standard deli sandwiches Prosciutto Yes (Aged) ✅ Yes (Safe as-is) Charcuterie, appetizers Tips for Buying Raw Ham

These hams are preserved using a dry-rub curing process but have not been heated or smoked to the point of being "ready-to-eat". The most famous example in the U.S. is Country Ham , which is dry-cured with salt and aged for months. ) with a three-minute rest, though many recipes

There is a specific category of ham that is technically raw (never heated) but safe to eat due to the curing process. Products like Prosciutto di Parma

Because it is entirely raw pork, it must be cooked to an internal temperature of at least 145°F ( must be fully cooked Roasting

Brands like Burgers' Smokehouse sell these hams "raw" or "uncooked".