
Over 150 dishes ranging from palace-style luxuries to simple village staples.
Do you have any (vegetarian, gluten-free, etc.)? Sultan's Kitchen: A Turkish Cookbook
Covers Aegean olive oil dishes, spicy South-Eastern kebabs, and Black Sea specialties. Over 150 dishes ranging from palace-style luxuries to
Insights into the history of Ottoman cuisine and the significance of Turkish hospitality. Signature Dishes Included etc.)? Covers Aegean olive oil dishes
Smoky eggplant salad ( Patlıcan Salatası ) and creamy hummus.
Flaky Börek stuffed with spinach and feta or spiced minced meat.