Recepty — Ris Karri

Pour in chicken broth and cream. Simmer for 5–6 minutes until the sauce thickens. Serve: Serve the curry over the warm basmati rice. Key Tips for Success

1 large onion (chopped), 2-3 garlic cloves (minced), 2 cm fresh ginger (grated).

Stir in a teaspoon of sugar and a tablespoon of lemon juice just before finishing to balance the spices. If you'd like, I can: recepty ris karri

Here is a useful, concise breakdown of a popular, easy, and flavorful recipe: Easy Creamy Chicken Curry with Rice (Serves 4)

1–2 tbsp curry powder (adjust to preference), 1 tsp turmeric, 1/2 tsp cayenne pepper (optional). Pour in chicken broth and cream

Rinse 150g rice until water runs clear, then cook according to package instructions.

Suggest (e.g., chickpeas or potatoes)

If you prefer a thicker gravy, mix a teaspoon of cornstarch with a little water and add it to the simmering sauce.